Tuesday, 29 June 2010

Source, Bristol


Today is a bit of an occasion and I needed food to suit. Now, you would think that being in central Bristol, it would be easy to find fantastic food shops right on my doorstep. Sadly, this hasn't rung completely true; mainly because I've been limited to places that I can walk to and back in under an hour. I was particularly after good meat but butchers shops don't tend to spring up in central locations. I did a bit of net browsing to see what I could find but, again, was left a little stumpted.

My colleagues recommended having a wander around St Nicholas' Market on Corn Street as it features a variety of shops and stalls under one roof. The place itself brings back memories of my college days - buying chunky jewellery and sipping tea amongst the smoulderings of incense. If you traverse the main hall, you emerge into the more lofty passages beyond that holds a feast of food shops. Most of these sell takeaway food or meals to enjoy there and then. Not really what I was after... I passed The Real Olive Company without being able to resist the allure of their mixed olives (£3.20/100g) and stuffed vine leaves (35p or 4 for £1.20). There's a great looking cheese shop which is well worth a look (and a sniff!) but just across and technically (I suppose) outside of the market, I found Source.

Source doubles as a restaurant and food hall tucked away in the heart of Bristol. They have an amazing butchers and fishmongers counter selling everything from cornish mackerel to buffalo rump steak. They also have a case of fine looking puddings and cheeses to choose from with a selection of fresh fruit and veg plus all the condiments you could ask for on sale. The staff are incredibly friendly and helpful; they're obviously passionate about what they do and very knowledgeable. Their website isn't up and running completely yet so drop in. A fantastic place.

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