I have to share a particular culinary gem with you all. Riverstation is a forward thinking fusion restaurant in the heart of Bristol (a city very close to my heart). My parents have been lucky enough to go several times whenever they get shot of us kids and have a few pennies to spare but we were lucky enough to be taken along on this particular occasion. Being a bit of a "foodie", I was in heaven! Not only that but the architecture is rather exquisite too; creating an uplifting (if a little noisy) atmosphere that makes the most of it's riverside location. During our meal, I enjoyed the Crab Ravoli with ginger, chilli and lemon grass, which was subtle but a good set up for my main of Sea-Bass Fillet with crushed jersey royals, asparagus and sauce vierge. It was trully delicious and rather citrusy but a fab summer dish. Then to finish, I had their summer pudding with clotted cream. We shared a fantastic bottle of white rioja (a family favourite), Conde de Valdemar Blanco 2005, which complimented everything beautifully. I was surprised to find that their Fois Gras starter (which a member of my party had) was really very good; I'm not usually a huge fan of Fois Gras due to it's production and the fact that it can be very heavy but this was beautifully light and flavoursome. Well worth trying. Okay, so admitedly it's pretty pricey but great for a treat or important celebration plus the service really can't be faulted. You can look up their menu online before you go and, if it's a few too many pennies for you, it makes a great venue for a light lunch or drinks with friends!